Franklin County, Pennsylvania

Meat processors in Franklin County

5 processors in the county, and 27 more within 50 miles.

Baya Halal Meats, LLC

USDA-inspected
USDA-inspected A USDA inspector is present whenever animals are slaughtered and inspects processing every day. The meat gets the USDA mark and can be sold by the cut: at markets, to stores, to restaurants and across state lines.
Learn more

USDA inspection is the federal standard. The USDA mark on the package is what lets a farm sell individual cuts, to the public and to businesses, in its own state and in others.

Some states run the same inspection with state staff under federal oversight (the Talmadge-Aiken programme). The meat carries the USDA mark too, so it is listed as USDA-inspected here.

Inspection is about the plant and the animal at slaughter. It is not a review of the processor's skill or service.
Doylesburg, Franklin County · Beef, lamb, goat
Listed from the USDA inspection directory. Not yet claimed by the processor.
Availability
Call (347) 951-1172
View processorOpen Baya Halal Meats, LLC's page for its details and how to book. Save the processor
Ask to book onlineTell Baya Halal Meats, LLC that farmers want to request weeks online. Needs your free farm account; counted once per farm.CallCall Baya Halal Meats, LLC.

Olde Tyme Meats, LLC

USDA-inspected
USDA-inspected A USDA inspector is present whenever animals are slaughtered and inspects processing every day. The meat gets the USDA mark and can be sold by the cut: at markets, to stores, to restaurants and across state lines.
Learn more

USDA inspection is the federal standard. The USDA mark on the package is what lets a farm sell individual cuts, to the public and to businesses, in its own state and in others.

Some states run the same inspection with state staff under federal oversight (the Talmadge-Aiken programme). The meat carries the USDA mark too, so it is listed as USDA-inspected here.

Inspection is about the plant and the animal at slaughter. It is not a review of the processor's skill or service.
Chambersburg, Franklin County · Beef, hogs
Listed from the USDA inspection directory. Not yet claimed by the processor.
Availability
Call (717) 264-6787
View processorOpen Olde Tyme Meats, LLC's page for its details and how to book. Save the processor
Ask to book onlineTell Olde Tyme Meats, LLC that farmers want to request weeks online. Needs your free farm account; counted once per farm.CallCall Olde Tyme Meats, LLC.

Ranchers Pride Meats

USDA-inspected
USDA-inspected A USDA inspector is present whenever animals are slaughtered and inspects processing every day. The meat gets the USDA mark and can be sold by the cut: at markets, to stores, to restaurants and across state lines.
Learn more

USDA inspection is the federal standard. The USDA mark on the package is what lets a farm sell individual cuts, to the public and to businesses, in its own state and in others.

Some states run the same inspection with state staff under federal oversight (the Talmadge-Aiken programme). The meat carries the USDA mark too, so it is listed as USDA-inspected here.

Inspection is about the plant and the animal at slaughter. It is not a review of the processor's skill or service.
Zullinger, Franklin County · Beef, lamb, goat
Listed from the USDA inspection directory. Not yet claimed by the processor.
Availability
Call (717) 749-5553
View processorOpen Ranchers Pride Meats's page for its details and how to book. Save the processor
Ask to book onlineTell Ranchers Pride Meats that farmers want to request weeks online. Needs your free farm account; counted once per farm.CallCall Ranchers Pride Meats.

Rolling Range Custom Butchering

USDA-inspected
USDA-inspected A USDA inspector is present whenever animals are slaughtered and inspects processing every day. The meat gets the USDA mark and can be sold by the cut: at markets, to stores, to restaurants and across state lines.
Learn more

USDA inspection is the federal standard. The USDA mark on the package is what lets a farm sell individual cuts, to the public and to businesses, in its own state and in others.

Some states run the same inspection with state staff under federal oversight (the Talmadge-Aiken programme). The meat carries the USDA mark too, so it is listed as USDA-inspected here.

Inspection is about the plant and the animal at slaughter. It is not a review of the processor's skill or service.
Chambersburg, Franklin County · Beef, hogs, lamb, goat
Listed from the USDA inspection directory. Not yet claimed by the processor.
Availability
Call (717) 446-6551
View processorOpen Rolling Range Custom Butchering's page for its details and how to book. Save the processor
Ask to book onlineTell Rolling Range Custom Butchering that farmers want to request weeks online. Needs your free farm account; counted once per farm.CallCall Rolling Range Custom Butchering.

Steely Meats

USDA-inspected
USDA-inspected A USDA inspector is present whenever animals are slaughtered and inspects processing every day. The meat gets the USDA mark and can be sold by the cut: at markets, to stores, to restaurants and across state lines.
Learn more

USDA inspection is the federal standard. The USDA mark on the package is what lets a farm sell individual cuts, to the public and to businesses, in its own state and in others.

Some states run the same inspection with state staff under federal oversight (the Talmadge-Aiken programme). The meat carries the USDA mark too, so it is listed as USDA-inspected here.

Inspection is about the plant and the animal at slaughter. It is not a review of the processor's skill or service.
Fayetteville, Franklin County · Hogs
Listed from the USDA inspection directory. Not yet claimed by the processor.
Availability
Phone not on the public record
View processorOpen Steely Meats's page for its details and how to book. Save the processor
Ask to book onlineTell Steely Meats that farmers want to request weeks online. Needs your free farm account; counted once per farm.

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