Features: self-checkout, CSA, meat shares and inventory

Showing 4 Meat shares features.

Sell beef, pork and lamb by the share.

Whole, half or any portion you set. A fixed price paid in instalments or all at once — or priced by hanging weight after weigh-in. Members request a share on your farm page, you confirm it, and the cut sheet and pickup sheet are ready when the processor is.

$0/month on the free plan. Cash and check carry no fee; card payments carry a small per-sale fee.

No credit card required

From lot to collection day

  1. You, in the portal
    The lot form's Sizes section: whole, half and quarter, each with its portions, its own price and a number of payments
    Portions per size

    Describe the lot and its sizes

    Whole, half, quarter or any size you set — each with its portions and its own price, or one rate per pound or kilo.

  2. Member
    The reserve form on the farm's page: the size chosen, a cut-sheet note and the Request this share button
    Cut-sheet note included

    Members request a share

    On your farm page they pick a size and add a cut-sheet note. You confirm it.

  3. You, after weigh-in
    Illustration: a hanging-weight display with labels reading Hanging weight, Your rate and The meat charge

    Weigh-in sets the price

    Priced by hanging weight? Nothing is charged for the meat until weigh-in — then it is the hanging weight times your rate.

  4. You, on collection day
    A lot's pickup sheet: each member's size, cut sheet and what they still owe
    Who still owes

    Collection day and the balance

    The pickup sheet shows who is collecting what and who still owes, and you mark each one collected.

Members request their own share on your farm page; you confirm it.

What it fixes

Illustration: a checklist card on a tile, with labels reading Sizes, Portions left and Requests
The problem
Who wants a half, who wants a quarter and how many are left — it all lives on paper.
Each lot shows its sizes, the portions left and the shares members have requested.
Illustration: an hourglass on a tile, with labels reading Nothing charged yet, Weigh-in and Weight × your rate
The problem
The price depends on a weight nobody knows until weigh-in.
Price by hanging weight: nothing is charged for the meat until weigh-in, then it is the hanging weight times your rate.
Illustration: a document with a paper-plane badge on a tile, and labels reading Every cut sheet, Money-free and To the processor
The problem
Cut sheets reach the processor as scribbled notes.
A money-free processor list with every cut sheet goes to the processor.

What it does

Also on every plan

Meat shares are on every plan — even the free one. Describe your first lot, and members request a share on your farm page.

$0/month · no time limit · no credit card required. Cash and check carry no fee; card payments carry a small per-sale fee.

Reconnecting…
One moment — we're restoring your session.